Mandarin Coffee Stand Menu
Gui Hua Latte
Vienna Latte
Toasty
Spanish Latte
Mandarin Coffee Stand
Mandarin Mocha
Matcha Americano
Hojicha Latte
Pineapple Espresso Tonic
Green Matcha Latte
Brown Sugar Latte
Latte Chai Latte
Cortado
Pumpkin
Cold Brew
Honey Yuzu Fizz
Apple Pie Danish
Iced Latte with Cream Topping
Juice
Iced Coffee and Tea Drinks
At a Glance
- Cypress Curls 4.00 $
- Honey Orchid 5.00 $
- Crescent Green 4.00 $
Black
- Cypress Curls 4.00 $
- Sunstone 4.00 $
- Lychee Roasted Water Sprite 6.00 $
Oolong
- Honey Orchid 5.00 $
Green
- Crescent Green 4.00 $
- Uji Genmai Sencha 5.00 $
Herbal
- Rosella 4.00 $
- Malabar 4.00 $
- Chamomile 4.00 $
Espresso
- Espresso 4.50 $
- Americano 4.50 $
- Cappuccino 5.50 $
- Flat White 6.00 $
- Latte 6.50 $
- Spanish Latte 6.75 $
- Mocha 8.00 $
Signature
- Toasty 7.00 $
- Vienna Latte 7.00 $
- Gui Hua Latte 7.50 $
- Sicily 6.25 $
- Ayr Black Tea Latte 7.00 $
Matcha
- House Matcha Latte 7.50 $
- Uji Matcha Latte 8.50 $
- Hojicha Latte 7.00 $
- Matcha Americano 6.50 $
- Matcha Tonic 8.00 $
Summer Seasonal
- Sea Salt Coconut Latte 7.25 $
Coffee
- Daily Brew 6.60 $
- Single Origin Cold Brew 6.60 $
- Pour Over
Non-Coffee
- Honey Yuzu Fizz 6.50 $
- Hot Chocolate | Chocolate Milk 7.00 $
- Chai Latte 6.00 $
- Babyccino 4.50 $
Daily Brew
- Danche, Ethiopia 4.50 $
Single Origin Espresso
- Tabi Andino, Colombia 6.50 $
Pour Over
- La Pomarrosa, Peru | Prolog 11.00 $
- Wilbert Almanza, Peru | Sey 9.00 $
- Shyira, Rwanda | La Cabra 9.00 $
Seasonal
- Blossom Latte 7.00 $
Others
- Oat Or Almond Milk
- Brown Sugar Syrup 0.50 $
- Vanilla Bean Syrup 0.75 $
- Add Shot 1.50 $
Special & Signature Menu Highlights
1. Signature Diaspora-Inspired Coffee & Tea Drinks
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"Toasty" (Signature Coffee Milk Tea): A fan-favorite blend that fuses rich espresso with a Hong Kong-style milk tea base for a smooth, roasted flavor profile.
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Gui Hua (Osmanthus) Latte: An aromatic latte infused with house-made osmanthus flower syrup, offering floral notes balanced with sweet espresso and milk.
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Matcha Tonic: A refreshing iced beverage combining sparkling tonic water with vibrant, whisked ceremonial-grade green tea.
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Pineapple Espresso Tonic: A creative seasonal favorite made with espresso, tonic, and house-made pineapple jam reminiscent of Taiwanese pineapple cake flavor.
2. Yunnan & Global Single-Origin Coffees
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Yunnan Specialty Pour-Overs: Highly distinctive pour-over drip coffees featuring fair-trade beans sourced directly from China's Yunnan province, celebrated for their unique fruity and fermented tea-like notes.
- House Blend Espresso: Crafted in collaboration with smaller global artisan roasters, used in traditional cortados, cappuccinos, and flat whites.
3. Specialty Teas & Matcha
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Hojicha Latte: A velvety beverage made with Japanese roasted green tea powder, yielding a nutty, toasted flavor.
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Loose-Leaf Tea Brews: Premium brews showcasing regional teas such as oolong, rooibos riffs, and single-estate green teas.
4. Fresh Pastries & Local Baker Pop-Ups
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Artisanal Pastries: A daily rotating selection of fresh baked goods including croissants, scones, and cookies sourced from top local bakeries.
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AAPI Bakery Pop-Ups: Occasional pop-up events featuring specialty pastries from Asian-American bakers, such as seasonal egg tarts, mochi treats, and Asian-flavored cookies.